CALCABABIO BONARDA DELL’OLTREPO' PAVESE DOC
CALCABABIO BONARDA DELL’OLTREPO' PAVESE DOC
  • ORIENTATION OF THE VINEYARDS: Lower Foothills in the municipalities of Torricella Verzate Redavalle and Pietra de’ Giorgi
  • EXPOSURE: South-West
  • TYPE OF SOIL: Clay-loam
  • PLANTING DENSITY: 4800 vines per Ha
  • VINE TRAINING SYSTEM: Guyot
  • AVERAGE AGE OF THE VINEYARDS: 30 years
  • GRAPES: 100% Croatina
  • YIELD PER HECTARE: 75 quintals
  • HARVESTING: Early October

ANALYSIS:

  • Effective alcohol content: 13,50 % ABV
  • Residual sugar: 4,50 g/l
  • Acidity: 5,50 g/l
  • pH: 3,30
  • Dry extract: 28,00

TASTING NOTES
Colour: intense red with violet reflections.
Bouquet: intense and fine, strongly recalling cherries and wild berries.
Flavour: dry, accompanied by the well balanced tannin of the Croatina.

ANNUAL OUTPUT
6.000 bottles